Weeknight Dinners

Finely chopped romaine with spicy buffalo chicken, crisp celery, and creamy blue cheese in a zesty, satisfying salad.

Smoky Gouda and crisp apples melted between golden-brown buttery bread. A gourmet twist on the classic comfort sandwich.

Golden herbed chicken cutlets with fresh Caesar salad tucked into warm pita pockets for a satisfying meal.

Tender chicken and fresh spring vegetables roasted together in a sweet-savory honey garlic sauce on a single sheet pan.

Hearty one-pan dish with smoky lentils, vegetables, and creamy béchamel sauce layered between pasta sheets.

Silky roasted celeriac blended with aromatics, crowned with crispy salted hazelnuts for texture contrast.

A creamy, nourishing blend of roasted butternut squash and red lentils with aromatic spices, ready in just one hour.

Tender penne pasta with roasted chicken in a silky garlic cream sauce. Rich, aromatic, and deeply satisfying.

Sweet carrots and earthy celeriac blended with warming spices and gentle chilli heat for a nourishing plant-based bowl.